The Best Pies in Toronto
The best pies in Toronto are a flaky bunch. While some uphold traditional techniques that would make Grandma proud, others have taken classic flavours to the next level with creative and even boozy additions.
Here are the best pies in Toronto.
Kensington Market's pie specialist displays a slew of pies with buttery, flaky crusts and seasonal selections such as peach, cherry and pumpkin pie. There are also classics like key lime pie topped with peaks of meringue. More »
Mabel’s offers up a selection of home-style baked goods. When it comes to pies, expect an ever changing lineup in store that’s been known to include everything from sour cherry to coconut cream. More »
Double-crusted apple pies are a staple at this bakery tucked away just north of Bloor near Ossington station. Seasonal features also make an appearance, like pumpkin pie around Thanksgiving. More »
Summer berries peak through lattice crusts at this Eglinton West bakery. In addition to fruity favourites, this place also makes a mean chocolate pecan pie and a decadent key lime-white chocolate mousse pie. More »
The pies at this whimsical midtown bakeshop are absolutely epic. Signature creations include a deep dish s’mores pie crowned with peaks of toasted marshmallow as well as a PB&J pie, a Mississippi mud pie, and a cookie dough pie. More »
This old-school bakery on Bloor is home to a variety of traditional fruit pies. The selection often includes flavours like peach, pecan and cranberry, as well as a range of vegan, gluten-free and refined sugar-free versions. More »
This bakery in Etobicoke might be selling itself short with its name. Regardless, do not ignore the buttery crusts filled with fresh, seasonal fruit, coconut cream, pecans and pumpkin at this west end store. More »
This shop in Pape Village takes a traditional European approach to its fruit and cream pies. Made daily with lots of love, these beauties boast flaky crusts piled high with various fruit fillings. More »
This family-run lunch counter does a brisk baked goods business. The scent of pastries in the oven wafts down the street and might just beckon you inside, where you’ll find rotating options like strawberry-rhubarb, sour cherry and s’mores pies on display. More »
This pastry shop on the Danforth is an excellent source for seasonal pies. Apple-almond-raspberry, strawberry rhubarb, lemon meringue and minced meat are just some of the pies in this bakery’s repertoire. More »
Operating out of a converted uniform factory near Roncesvalles Village, this bakery serves up pies in a tempting array of flavours, including apple bourbon, blueberry, key lime and sour cherry. Advance ordering is recommended. More »