Samba Brazil Eatery on Yonge
Samba Brazil Eatery is currently open for delivery and takeout Monday to Friday from 12 p.m. to 8:50 p.m. and Sundays 12 p.m. to 6:50 p.m.
The restaurant is famous for their pastel, a thin-crust pie filled with chicken, cheese or dried beef, as well as their coxinha, which is shredded chicken covered in dough and fried in oil. They are both served with a homemade hot sauce.
They also offer a variety of Brazilian desserts, such as their pudim de leite (cooked milk topped with caramel) and their brigaderio (a Brazillian chocolate truffle).
Eric Patrick Hong