It’s 32°C outside. Naturally, we’re making hot chocolate. ☀️🎄

If you’ve ever been accused of putting your Christmas decorations up “a little too early,” this workshop was basically made for you.

We’re celebrating Christmas in August with a festive twist on one of our favourite chocolate-making experiences. You’ll create two ridiculously cute ice cream cone hot cocoa bombs that look like melting s…

Potato chips, sour candy, chili… on chocolate? Around here, that’s good decision-making.

Choose milk, white, or dairy-free dark chocolate, then raid our stacked topping bar and make something the grocery store would never approve of.

Sweet. Salty. Sour. Crunchy. Spicy. Possibly questionable. Very much encouraged.

We’ll show you the basics of working with chocolate, hel…

Welcome to the ultimate excuse to play with your food.

Start with a generous pour of premium chocolate — vegan dark, milk, or white — then raid our stacked topping bar (sweet, sour, salty, crunchy, umami, and totally unhinged picks). These are flavour combos you won’t find in the grocery aisle. Your mission: make a take-home treat that’s 100% you.

We’ll hook you up with pro chocolate-making moves…

🌿 YOUR LOCAL GARDEN CENTRE COULD NEVER.

We’re taking fresh strawberries, chocolate, tiny edible decorations, a terracotta flower pot, and just a little bit of unhinged creativity and turning them into the cutest fairy garden you’ve ever seen.

In this hands-on chocolate workshop, you’ll dip fresh strawberries in chocolate, sculpt playful details using modelling chocolate, paint edible decorations,…

🍫 YOUR FAVOURITE CHOCOLATE BARS HAVE BEEN KEEPING SECRETS.

Ever wondered how your favourite chocolate bars are actually made? We’re about to ruin the mystery—in the best way possible.

Welcome to Chocolate Copycat Lab, where you’ll get a behind-the-scenes look at how some of Canada’s most iconic chocolate treats come together—and then make your own.

This month’s mission? Recreate two Canadian clas…

🍕 THE ONLY TIME PINEAPPLE BELONGS ON PIZZA.

Some people make chocolate bars. We're making pizza.

Or at least we're pretending to.

In this wildly misleading chocolate workshop, you'll transform chocolate, crispy rice cereal, candy, and edible decorations into a surprisingly realistic slice of pizza that's guaranteed to confuse at least one person in your life.

We're talkin…

🍫 WE'RE ABOUT TO MAKE AN UNREASONABLE NUMBER OF TRUFFLES. PLEASE ACT ACCORDINGLY.

Welcome to Chocolate Ballers, where you'll learn the art of truffle making—and leave with enough chocolate to become very popular with whoever you decide to share with.

We'll kick things off by making a simple chocolate ganache from scratch so you can learn the basics of truffle making at home. Then i…