Canada's Wonderland just shared the recipe for its iconic funnel cakes
"I bet everyone’s having some really serious cravings right about now," writes the park's Director of Communications Grace Peacock knowingly.
"The aisles at the grocery store for chips, candy, ice cream and cookies never saw it so good. I’ll tell you though, it’s the things I can’t get that I’m craving the most."
"Like a Canada’s Wonderland funnel cake. That crispy, yet chewy, light-as-air funnel cake, covered in a dusting of powdered sugar, smothered in that sweet, sweet strawberry sauce and topped with a magical swirly mountain of soft-serve vanilla ice cream. Mmmmm...."
😋 We’re celebrating #FoodieFriday by releasing our classic Canada’s Wonderland Funnel Cake recipe! Make our signature treat at home, complete with a sweet strawberry sauce. Share your photos on social and tag us! Recipe is here https://t.co/yFSfSfbXkU— Canada's Wonderland (@WonderlandNews) April 17, 2020
Indeed, the iconic summer treat is a classic staple of the season and a must for visits to the park.
The recipe requires ingredients for both the strawberry sauce and the cake itself, which all seem pretty standard.
For the strawberry sauce, you'll need:
And the funnel cake requires:
Peacock gives a rundown of the instructions for baking, which again don't seem all that daunting, but may depend on your comfort and skill level with frying stuff at home—something that wouldn't work for me personally after a disastrous falafel incident.
The recipe comes at a time when Canadians are stuck inside and eating has become an acceptable pastime for many.
Don't worry about trying to create a masterpiece funnel cake like the ones you get in the park; the time to get the real thing will come eventually.
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