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New Brazilian spot carves up AYCE meats

Posted by Liora Ipsum / June 20, 2014

AYCE meat torontoThis Brazilian rodizio in the Club District is a feast for the senses, offering unlimited helpings of 18 churrasco-cooked meats carved right onto your fork. It's also become ground zero for World Cup festivities, but even once that's over, you'll find samba dancers and aerialists putting on a show on weekends.

Read my profile of the new Copacabana in the restaurants section.

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