Where to find wasabi macarons in Toronto

Needless to say, this macaron packs a little more punch than the traditional salted caramel. This patisserie, new to Yonge and Eglinton, offers the dainty French treat in flavours such as mushroom truffle, wasabi grapefruit, and balsamic vinegar, alongside classic Kusmi teas and pain au chocolat.

Read my profile of Ruelo Patisserie in the bakery section.