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A Visit to Midtown's Culinary Mecca

Posted by Claire Sibonney / October 31, 2009

Cava TorontoCava is a foodie favourite near Yonge and St. Clair where loyal customers flock to nibble on an eclectic menu of Iberian-inspired tapas (including the must-have plate of jamon iberico) by chefs Chris McDonald and Doug Penfold.

Read my review of Cava in the Restaurants section.

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