Coconut Seasons in Toronto does coconut chicken hot pot
Posted on October 14, 2018
Coconut Seasons is the first and one of the only hot pot restaurant in Toronto that offers a coconut soup base to cook your food with. This special broth is made with with coconut meat and water from two coconuts. Wenchang chicken, homemade dumplings and New Zealand lamb slices are just some items you can dunk into this sweet broth.
Produced by Aaron Navarro. Filmed and edited by Aaron Navarro. Hosted by DKLo.