This should be invisible

ku kum toronto

Toronto is getting a new Indigenous restaurant

The ever popular Snakes and Lattes might have brought the board game cafe craze to Toronto. But now the folks behind that success story have their sights set on a new project: K큰-k큼m.

K큰-k큼m is an Indigenous restaurant opening this month at 581 Mount Pleasant Rd., in the former Mogette Bistro space.

Chef Joseph Shawana, who grew up on the Wiikwemkoong Unceded Reserve located on Manitoulin Island, is behind this project.

There will be two different tasting menus, as well as an a la carte menu, available.

Some of the items currently showing on the menu include a roasted rack of elk, poached pike, braised venison, smoked whitefish pate, pine needle and citrus sorbet and purple beet root ice cream.


Join the conversation Load comments

Latest in Eat & Drink

Toronto's new brunch spot is already getting a massive waitlist on weekends

Ali Baba's nailed with 8 infractions from Toronto health inspectors

Someone went to Toronto's new fried chicken joint and says all they got served was batter

This Japanese restaurant was one of the first in Toronto when it opened in the 1980s

Bakery flagged for a whopping 20 infractions from Toronto health inspectors

How a Toronto taco joint went from tiny food stall to 5 bustling locations

Finn Wolfhard from Stranger Things stopped by a Toronto restaurant for dinner

40-year-old Toronto donut shop is now secretly a thriving Indian restaurant