A fixture near Bloor and Christie, this popular Korean restaurant also has a bustling outpost in the Koreatown near Yonge and Finch. Famous for its sundubu jjigae (soon tofu or tofu stew), the restaurant serves this dish six different ways and nothing costs more than $8.85.
Read my review of the Yonge and Finch location of Buk Chang Dong Soon ToFu in the restaurants section.