Restaurants
Bardi's Steakhouse
Bardi's has served the business district crowd since before Trudeaumania, but got a new shot in the arm with the pre-game crowd on their way to their private boxes at the Rogers and Air Canada Centres. They were the first in the country to serve Black Angus, and have the magnums and jeroboams of fine wine in their glass-walled cellar if you need to celebrate.
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Went to Bardi's Steak house on May 27, 2011 and ordered the "BARDI'S SPECIAL" @ $47.50. Hoping to get a real nice juicy piece of meat but unfortunately I was very very disappointed. Assumed that I would of gotten a decent meal for the price of $47.50 for the meal (with only one other table in the entire restaurant)...all I got was a piece of steak that was way way over salted. It tasted like the chief was pissed off and was trying to kill me with salt! The meal was so unbearable that I only had few bites and left the entire steak (which was supposed to be 18 - 20 oz) untouched. When the comment was given back to the server, the "not so attentive" server simply took it away and disregard the whole thing (really?? with two tables in the restaurant???). Regardless, I paid for my meal (with decent tip - as I work in the service industry) and went home on a hungry tummy (Thank God for Instant Noodle!!) with over-salted tongue and a bad impression of the restaurant and the service.
Thanks Bardi's for taking yourself out of the picture forever for being a so called "Steak House" in Toronto for me and many others. For the sake of the general public, stop trying to attempt murdering your paying customers with salt and inconsiderate customer service. Shame on you!!