Chef Massimo Bottura & the Italian Culinary Market at George Brown College
Celebrating the food, wine and culinary contributions of the cities in the northern Italian region of Emilia Romagna with guest of honour Chef Massimo Bottura. Chef Bottura, an internationally renowned chef and Michelin Star restaurateur is considered one of the most brilliantly culinary innovators of our time. Join us for this incredible tasting tour highlighted by Toronto's leading chefs turning up the creative heat for Chef Bottura. Time 6-8pm Tickets $95
