Chef Massimo Bottura at George Brown College
Chef Massimo Bottura In Conversation. Michelin starred, #3 restaurant in the world comes to Toronto for the first time. Hear his insights into gastronomy and his place at the forefront of modern Italian cuisine. Followed by a wine and cheese reception and book signing. In Conversation from 4-5:30pm, reception 5:30-7pm. Tickets $25
