Wagyu Suki is located in Metro Square and is best known for serving premium wagyu, in addition to other high-quality meats and fish that might be grilled, pan-fried, or prepared as Kansai-style sukiyaki or shabu shabu.

To differentiate between the latter two experiences, the sukiyaki option simmers all the ingredients together in a sweet Japanese hot pot broth while shabu shabu is a DIY experience that cooks each ingredient piece by piece in pork or chicken broth.

If access to the Australian and Japanese A5 wagyu isn't enough, you can supplement your experience with sake, sushi and sashimi.