Birria Balam is open for socially-distanced pick up orders Friday through Sunday. Pickups are scheduled in 15 minute intervals. Orders can be made through their website. Staff are
Birria Balam is a weekend takeout spot for combos of birria and Jarritos. The project comes from Chef Matty Matheson and couple Kate Chomyshyn and Julio Guajardo, who brought us El Rey and Rosalinda. Pre-orders for Birria Balam meals start on Mondays, with weekend pick-ups.