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Thanksgiving Dinner at One King West Hotel
Leave the hard work to us this Thanksgiving. Enjoy a three-course dinner with your friends and family at One King West Hotel, located at the corner of Yonge and King Streets.
This three-course feast features all the Thanksgiving classics, elevated by Chef Angel Sevilla to ensure every bite is better than the last.
ROASTED BUTTERNUT SQUASH & KALE SALAD WITH DRIED CRANBERRIES,
TOASTED PUMPKIN SEEDS, GRATED PARMESAN, SWEET ONION VINAIGRETTE
Your Choice of:
SLOW ROASTED TURKEY WITH WILD RICE & ROASTED CORN STUFFING,
CINNAMON STEWED CRANBERRY SAUCE, MARKET VEGETABLES WITH
BRUSSELS SPROUTS, HOUSEMADE TURKEY & SAGE GRAVY
10oz AAA RIBEYE WITH BUTTERMILK MASHED POTATO, SEASONAL VEGETABLES,
NORTHERN WOODS MUSHROOM ORECCHIETTE WITH KING, OYSTER, SHIITAKE AND ENOKI
MUSHROOMS, BABY ARUGULA, PORCINI CREAM SAUCE
End on a Sweet Note:
TRADITIONAL PUMPKIN PIE WITH CINNAMON WHIPPED CREAM & FRESH BERRIES
Call 416-548-8100 or email email@example.com to reserve your table.