​Farm-to-table dining usually involves a trip from the farm to the restaurant. This meal skips a few steps.

​Join us for a special Pull Up A Chair Harvest Lunch at the Dufferin Grove Farmers' Market with FulCircle Collective featuring celebrated chef and food activist Joshna Maharaj, known for her work in community-driven food systems and reimagining how food connects people.

​This seasonal menu celebrates peak summer abundance with a vibrant chaat and a sweet finish:

​Summer fruit & vegetable chaat with asparagus, scallion, rhubarb, sweet peas, radish, and sumac yogurt rhubarb chutney

​Strawberry shrikhand

​Highlight ingredients: asparagus, rhubarb, strawberries

​A meal rooted in seasonality, bold flavour, and the joy of shared tables.

Join us around the table for an afternoon of great food, connection, and a fresh take on what local ingredients can become.

🎟️ $25!

Tickets here: https://luma.com/fk6yzvam