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Eatable 2016 presents: Portrait of a Garden In the Weeds
Tickets, $39, include food, drink, and screening.
Food and drink by:
CHEF JOHN HORNE / CANOE
About the film: Experience a year in the life of a 16th century walled Dutch garden through the eyes of its two quirky, expert caretakers.
Also featuring the season 3 premiere of the award winning documentary series In the Weeds. This 10 minute episode features Chef John Horne of Canoe and Jonathan Forbes of Forbes Wild Foods.
#Eatable2016 features 4 screening events 1 VIP dining experience, from October 22nd to October 25th.
Toronto's first food film festival, Eatable is new way to get excited about food! Eatable curates experiential screening events, collaborating with top chefs and food brands to pair food and drink with films. Bringing provocative content to the screen and to the table, Eatable satiates the hungry viewer and inspires the food-obsessed mind.
In The Weeds is an award-winning web series that showcases the thrill and skill of foraging for fresh food. Each episode follows a different group of talented chefs as they learn from foraging experts how to hunt for a specific ingredient. At the end of each excursion, the chefs prepare a meal in the wilderness and feast on their treasures. In The Weeds gives viewers more than just a taste of the foraging experience, it taps into the minds of leading chefs and shows how they transform foraged goods into edible delights delights.