A Taste of Science: Sensory Explorers

Children dive into the science of food and the senses through hands-on experiments, creative crafts, and weekly visits to the Taste of Science exhibit. Each week explores a different sensory theme, encouraging curiosity and discovery.

Weekly Themes:

October 7: Sweet & Sour

October 14: Food in Nature

October 21: Colourful Cuisine

October 28: Crunch & Munch

November 4: Smell Lab

November 11: Food & Culture

November 18: Healthy Habits

November 25: Kitchen Chemistry

December 2: Food Science in Motion

December 9: Sensory Science Stations

December 16: Food Detectives

December 23: Holiday Science Party