wendys breakfast

Wendy's launches breakfast in Toronto and here's what people think so far

Today marks the beginning of a new era. 

Wendy's is now the newest contender alongside Tim Hortons and McDonalds in the list of fast food breakfast menus, serving coffee and breakfast sandwiches every day from 6:30 to 10:30 a.m.

People are losing their minds over the new breakfast launch, and the internet is exploding with comments and reviews.

There are currently four items on the menu:

  • a breakfast baconator smothered in swiss cheese hollandaise sauce with six (!) strips of bacon
  • a sausage/bacon egg and cheese croissant
  • a frosty-ccino made with cold brew coffee and a choice of chocolate or vanilla frosty
  • seasoned potato wedges.

Online comments are surprisingly very positive so far, giving lots of praise to the hot honey sauce that comes with the seasoned potato wedges. 

As well as the potato wedges themselves, a contrast to the usual hashbrowns served at other chains - 

Of course, not everyone had a positive experience. 

But, for now, things seem to be looking up Wendy's.

If there's one consistent criticism so far is that restaurants stop serving the menu at 10:30 a.m, which is too early for some. 

Even rival Burger King had something to say about this.

The breakfast menu at Wendy's is now available in Toronto and cities across Canada. You can order via delivery apps too.

Lead photo by

A Low Down Dirty Shane


Latest Videos



Latest Videos


Latest in Eat & Drink

Canadians can still cash in on $7.5 million plant-based milk settlement

Sponsored

CRAFT Beer Market is celebrating 15 years with throwback gifts and surprises

Caterer fires back after Toronto customer alleges they were duped by AI

Century-old Toronto hotel now serving a fall afternoon tea you'll want to cozy up with

The best seasonal drinks from Toronto cafes to start your Fall morning off right

Toronto juice shop known for affordable smoothies quietly shuts down

Cookies sold across Canada recalled due to 'metal wire'

Toronto's long-awaited build-your-own-pho restaurant is finally opening