Neighbourhood gem serves up more than classic Italian
We all have our favourite neighbourhood Italian place that serves pizza and pasta with a great tomato sauce, but what about wild boar ragu, horse salumi, zucchini flowers or chanterelles? This place ups the luxury quotient with chefs trained in Italy, great cocktails, and a $60 per person chef's tasting menu.
Read my profile of Angolino in the restaurants section.
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