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Christina Cheung
Posted on December 29, 2015
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mattachioni toronto

Ex-Terroni chef opens pizzeria and bakery

Announcements
Christina Cheung
Posted on December 29, 2015
Report Inaccuracy
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Part pizzeria, bakery and Italian bodega, this casual new spot serves up wood-fired thin-crust pizza made by a former Terroni pizzaiolo as well as panini using freshly baked bread made in house.

Read my profile of Mattachioni in the restaurants section.

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