Kanpai Toronto

New snack bar does buckets of Taiwanese fried chicken

Fried chicken might just be the menu darling of 2015. I've already hit up new establishments serve the stuff Southern-style, Northern-style, Korean-style, and now Taiwanese-style. This new Cabbagetown joint makes its delicious fried poultry the star on the menu, though you'll find accompaniments like tater slaw, fried rice and kung-pao cauliflower will seal the deal.

Read my profile of Kanpai in the restaurants section.


Join the conversation Load comments

Latest in Announcements

Toronto gets a new old-school diner for brunch & dinner

Toronto gets another location for fast Asian eats

Where to satisfy cravings for Indonesian food in Toronto

Toronto spin studio does disco balls and dark rooms

Toronto gets a late night club in the heart of Chinatown

New Toronto bakery cafe serves up healthy Israeli eats

Toronto gets a new destination for crepes

Cozy cafe and bar open early morning until last call