Where to drink New York-style cocktails in Toronto
Alas, there will be no foie gras, pig tails, or tongue and cheese at this new space, opened by the owner of the Black Hoof. But you can expect classic cocktails made with homemade ingredients, a little throwback jazz, and a more laid back feel at this month and a half old bar on Dundas West. Just don't ask for a vodka martini.
Read my profile of Cocktail Bar in the bars section.
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