Mark McEwan does pizza (really really well)

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Alexander J.

Posted on October 09, 2010

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Mark McEwan has opened his latest restaurant just steps from his gourmet food store in the Shops at Don Mills. The menu? Authentic, rustic Italian including Neapolitan pizza, crisp and chewy panini and plenty of antipasti.

Read my review of Fabbrica in the restaurants section.

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