A Taste of the Dragon Boat Festival: Food demonstration and tasting
On the fifth day of the fifth moon, dragon boat races are traditionally held all over China... Culinary historian and tour guide, Shirley Lum of A Taste of the World Walks will share lore and legends behind the long paddle boats, a dead poet and the delicious sticky rice dumplings, a.k.a Zong Zi. During this session, she will also shed light on how you make the savoury and sweet dumplings, then participants get a chance to make a little one to take home! Best part: we end with a sampling of dumplings pre-made by Shirley.
Sat May 18, 11 a.m. - 12p.m.
Space is limited, please call 416-393-7746 to register.