dinesafe

This week on DineSafe: Bymark, School, Buster's Sea Cove, San Francesco Foods, Brass Taps Pizza Pub

This week on DineSafe there were no closures, though the list is made up of establishments of otherwise good repute. Mark McEwan's Bymark gets a yellow card for #dishwasherproblems, while School Bakery & Cafe has a problem with pests.

Here is the rest of the week on DineSafe.

Bymark (66 Wellington St. East)
Inspected on: August 19, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 2 (Significant: 2)
Crucial infractions include: N/A

School (70 Fraser Ave.)
Inspected on: August 19, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 3 (Minor: 2, Significant: 1)
Crucial infractions include: N/A

Buster's Sea Cove (91 Front St. East)
Inspected on: August 19, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 5 (Significant: 5)
Crucial infractions include: N/A

Brass Taps Pizza Pub (934 College St.)
Inspected on: August 19, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 5 (Significant: 4, Crucial: 1)
Crucial infractions include: Operator fail to ensure food is not contaminated/adulterated.

Capitano Burgers & Gelato (645 Yonge St.)
Inspected on: August 20, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 10 (Minor: 4, Significant: 5, Crucial: 1)
Crucial infractions include: Operator fail to maintain hazardous food(s) at 4 C (40 F) or colder.

Dumpling Queen (649 Yonge St.)
Inspected on: August 20, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 5 (Minor: 2, Significant: 3)
Crucial infractions include: N/A

San Francesco Foods (10 Clinton St.)
Inspected on: August 21, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 2 (Minor: 1, Crucial: 1)
Crucial infractions include: Fail to protect food from contamination or adulteration.

Fernando's Hideaway (591 Yonge St.)
Inspected on: August 21, 2014
Inspection finding: Yellow (Conditional)
Number of infractions: 5 (Minor: 1, Significant: 3, Crucial: 1)
Crucial infractions include: Operator fail to maintain hazardous food(s) at 4C (40F) or colder.


Latest Videos



Latest Videos


Join the conversation Load comments

Latest in Eat & Drink

Win free ice cream for the summer and a Chapman's chest freezer

People in Ontario have mixed feelings about The Beer Store's monopoly ending

The 10 hottest new bars in Toronto right now

Canadians prefer shopping at these grocery stores during Loblaws boycott

Shoppers are roasting No Frills for chip sale sign offering one cent savings

People worry alcoholic drinks will be way more expensive at convenience stores in Ontario

Eataly is opening a 4th Toronto location at the Eaton Centre

Shake Shack announces opening date for first Toronto location