Khau Gully in Toronto makes traditional Indian dishes, like tandoori shrimp and biryani, with elevated presentation. Their chicken dum biryani is a slow-cooked rice dish with naan baked right on top of it. It's cut open table side, releasing a steamy surprise.
Produced by Aaron Navarro. Filmed and edited by Adam Seward.
Your inspiration for places to eat and things to do in Toronto. Plus news, events and more.
New videos posted daily.
View all videos