Foraging for Connection promises an unforgettable supper club experience that celebrates the bounty of the fall season with a special focus on mushrooms and foraged ingredients. Join us for dinner and industry-led talks centred around cultivating greener food relations - all made possible with the help of surplus donations and community efforts from local Toronto growers and businesses.

ON THE MENU

🍽️ Seasonal 3-course plant-based dinner by Chef Leah Steduto, featuring a signature cocktail and tea pairings.

🎤 Insightful 'Table Talks' on food sustainability.

👥 Post-dinner social to meet guest speakers and network.

+ Exclusive door prizes and gifts.

TICKETS

$120 General Admission

Special thanks to our partners and sponsors

Bampot House

Bruized

The Depanneur

Fjällräven

Forbes Wild Foods

Samsara Fields Organics

Spent Goods

Zawadi Farm

19+ event. For questions please contact wearefulcircle@gmail.com