dinesafe

This Week on DineSafe: Petite Thuet, CSI Coffee Pub, Habiba, Drupati's, Bazara, Kim Vietnamese

In the course of one week on DineSafe, Kim Vietnamese on Dundas West was shuttered and then reopened after correcting seven infractions cited by city health inspectors including failure to prevent a rodent infestation. Also on the list, Habiba, the newest Middle Eastern restaurant from the same folks behind Ali Baba, a chain that is no stranger to these weekly round-ups.

See which other establishments landed on DineSafe this week.

CSI Coffee Pub (720 Bathurst St.)
Inspected on: October 19, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 6 (Minor: 1, Significant: 3, Crucial: 2)
Crucial infractions include: Operator fail to ensure food is not contaminated/adulterated. Operator fail to maintain hazardous food(s) at 4C (40F) or colder.

Drupati's Roti and Doubles (1085 Bellamy Rd.)
Inspected on: October 20, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 4 (Minor: 1, Significant: 3)
Crucial infractions include: N/A

Habiba (30 Weston Rd.)
Inspected on: October 20, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 1 (Significant: 1)
Crucial infractions include: N/A

Kim Vietnamese (546 Dundas St. West)
Inspected on: October 20, 2015
Inspection finding: Red (Closed)
Number of infractions: 7 (Minor: 4, Significant: 2, Crucial: 1)
Crucial infractions include: Operator fail to prevent a rodent infestation.

Petite Thuet (1162 Yonge St.)
Inspected on: October 21, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 5 (Minor: 1, Significant: 3, Crucial: 1)
Crucial infractions include: Operator fail to ensure food is not contaminated/adulterated.

Tappo Wine Bar & Restaurant (55 Mill St.)
Inspected on: October 21, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 7 (Minor: 2, Significant: 4, Crucial: 1)
Crucial infractions include: Operator fail to ensure food is not contaminated/adulterated.

Donlands Restaurant (417 Donlands Ave.)
Inspected on: October 22, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 2 (Minor: 0, Significant: 1, Crucial: 1)
Crucial infractions include: Operator fail to ensure food is not contaminated/adulterated.

Bazara (188 Ossington Ave.)
Inspected on: October 23, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 3 (Minor: 1, Significant: 1, Crucial: 1)
Crucial infractions include: Store hazardous foods at internal temperature between 4 C and 60 C.

Note: The above businesses each received infractions from DineSafe as originally reported on the DineSafe site. This does not imply that any of these businesses have not subsequently corrected the issue and received a passing grade by DineSafe inspectors. For the latest status for each of the mentioned businesses, including details on any subsequent inspections, please be sure to check the DineSafe site.


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