This week on DineSafe, the Pita Express on U of T campus earned a red card thanks to a rodent infestation. Meanwhile, familiar names like Magic Oven, Wallace & Co. and Sliced received yellow cards for (mercifully) less-severe infractions.

Here are some more restaurants that landed on this week's DineSafe report.

King Palace (820 Church St.)
Inspected on: February 23, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 4 (Minor: 1, Significant: 2, Crucial: 1)
Crucial infractions include: Operator fail to maintain hazardous foods at 4C (40F) or colder.

Thai Island (100 Wellington St. West)
Inspected on: February 23, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 5 (Significant: 3, Crucial: 2)
Crucial infractions include: Operator fail to ensure food is not contaminated/adulterated. Employee fail to wash hands when required.

Pita Express (130 St. George St.)
Inspected on: February 25, 2015
Inspection finding: Red (Closed)
Number of infractions: 3 (Significant: 2, Crucial: 1)
Crucial infractions include: Operator fail to to prevent a rodent infestation.
.
Magic Oven (127 Jefferson Ave.)
Inspected on: February 25, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 2 (Minor: 1, Significant: 1)
Crucial infractions include: N/A

Sliced (650 Bay St.)
Inspected on: February 25, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 1 (Significant: 1)
Crucial infractions include: N/A

Wallace & Co. (299 Wallace Ave.)
Inspected on: February 26, 2015
Inspection finding: Yellow (Conditional)
Number of infractions: 2 (Minor: 1, Significant: 1)
Crucial infractions include: N/A