toronto food events

Toronto Food Events: Cask Days, Mix + Mitton, Gluten Free Garage, The Canadian Artisan Tasting Fair

Toronto Food Events rounds up the most delicious events, festivals, pop-ups, winemaker dinners, supper clubs and other food related happenings in Toronto this week and next. You can find us here every Friday morning.

THIS WEEK

  • Ticketed sessions to this weekend's Cask Days are totally sold out, but beer enthusiasts who still wish to partake should head over to The Evergreen Brick Works (550 Bayview Ave.) on Sunday, October 26 from noon until 6pm (or until supplies last) for the leftover session dubbed "Last Call For Cask". Admission is $5 at the door plus $5 for the sampling glass.
  • The Drake Hotel (1150 Queen St. West) hosts An Afternoon with Mix + Mitton, a tasting event with Canadian whisky ambassador Dave Mitton followed by a conversation with Ivy Mix, co-founder of Speed Rack (an all female bartender competition). On Monday, October 27 from 2:30pm, stop by for a drink and stay for the talk between 3pm and 5pm.

UPCOMING

  • Gluten Free Garage returns to Artscape Wychwood Barns (601 Christie St.) on Sunday, November 9 from 10am to 4pm. Admission for adults is $10 (kids are free) for the marketplace featuring gluten-free food and lifestyle products from 50 local vendors.
  • Food blogger Paula Costa hosts an Ottolenghi-inspired supper club installment at The Depanneur (1033 College St.) on Sunday, November 9 at 7:30pm. Dinner, as always, is $40 (BYOB) and this time will feature seven dishes from the famed British chef's oeuvre, including a roast chicken with sumac, za'atar and lemon.
  • Early bird tickets ($30 - save $10 before November 15) are on sale now for The Canadian Artisan Tasting Fair happening on Sunday, November 30 from 11am to 4pm at Wychwood Barns (601 Christie St.). The second annual market will offer sampling and purchasing opportunities from over 40 artisanal food and drink vendors.

OTHER NEWS

  • Me.N.U food truck is running a contest from now until Sunday, November 2. Entrants must take a photo of any Me.N.U dish or the truck, then follow and tag @menufoodtruck with the hashtag #EscapeTheOrdinaryContest and caption with why you should win a trip to Vietnam.

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