The Best Cannoli in Toronto
The best cannoli in Toronto are the domain of old-school bakeries and a few new, but always-reverential Italian chefs. Whether you like ricotta or custard, the GTA's best examples have one thing in common: The bakers pipe the filling into the sugar-dusted shell fresh for that perfect contrast of creaminess and crispness.
Here are the best cannoli in Toronto.
See also: The Best Italian Bakeries in Toronto
The cannoli at Chef Rob Gentile's Italian bar on Portland are made fresh daily, piped with a mix of whipped buffalo ricotta and sweetened mascarpone with hints of vanilla and cinnamon. Studded with chocolate chips and garnished with candied orange and chopped pistachios, these are as beautiful as they are delicious.
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