The Best Bagels in Toronto
- Posted by Joshua
- Filed in Best of Toronto
- October 14, 2008
Toronto is a great bagel city. Foodies in La Belle Ville may disagree but a field trip along Bathurst with stops on Bayview and north of the 401 reveals more ways to craft a ring of dough than Montrealers would have you believe.
But picking a winner between the wood-fired wonders emanating out of the ovens on Fairmount West with Toronto's larger, fluffier varieties isn't likely to end in any resolution any more than our beloved province to the right's intermittent flings with separation. .
When I lived in Chicago I never noticed that despite its overall culinary prowess, bagels just weren't that great. Sure, they were passable, but nothing to get excited about. One bite of a Gryfe's bagel and I start wondering when I'll be swinging by the Bathurst bakery for more.
It's with trepidation, though, I announce my allegiance to both styles in town, a sort of middle way approach sets me apart from most participants in best bagel forums. Most of us Torontonians are fiercely loyal to our bagel style - and preferred purveyor.
Top left photo by Joshua Tusin, top right by Joseph Michael. Bagel House and Bagel World photos by hfabulous and suzannelong, respectively.
Gryfe's Bagels
Nobody defines bagels in this city like Gryfe's. A Toronto institution since 1957, the bustling Bathurst bakery sells more than 1,000 dozen a day. My wife always comes home excited when her boss brings bagels to the office because he only shops at Gryfe's. More...
The Bagel House
For Montreal style die-hards, The Bagel House offers a taste of salvation. Operated by a couple of Montreal expats, the newest location on Avenue Road is open 24 hours meaning hot poppy or sesame seed goodness is always within reach. More...
Bagel World
Bagel World and its twisters enjoy a loyal following. After a recent Restaurant Makeover there was some concern this baker's charm would disappear, but despite the face-lift and expanded menu, the bagels - especially the buttered twister - are as good as ever. More...
St. Urbain Bagels
St. Urbain's Montreal style garners countless faithful but remarkable vitriol from some who claim the only thing Montreal about their bagels is the name. I say they're darn good, even if they don't live up to the real deal. More...
Bagel Plus
Perhaps the sleeper of the bunch, Bagel Plus doesn't invoke the passion of some others on this list, but nonetheless they've earned their spot among Toronto's bagel elite. Testament to their tastiness is the incredible popularity of the boring ol' plain version.
Haymishe Bagel Shop
Head here for bagels many consider to be Gryfe's closest rival. These fluffy round wonders come in both regular and twister variety. Best warm out of the oven with some of the owner's homemade chopped liver. More...











![[TypeKey Profile Page]](http://www.blogto.com/nav-commenters.gif)
Submit a Review
Great choice of the Bagel House. That place was a great lunch spot during high school, and I still make a point of picking up a dozen (or 2) every few weeks.