Populated by indie cafes, patisseries, galleries, home-grown fashion labels and restaurants, it's easy to see the attraction. The neighbourhood is a hub for dining and nightlife and while other neighbourhoods might call it a night early, West Queen West is often still bustling and raring to go if you muster the stamina.
Here's how to spend a day on West Queen West from morning to late night.
Parks across the city have fire pits with capacity ranging from 50 to 200 people. It's not too much of a pain to book one, they're available all year round, and it's pretty affordable, too. I did a little digging to save others from having to figure out how to book a fire pit via the city's illustrious web site. Here's how to plan your next urban campfire.
For a chef who's now slinging $45 bagels smothered in caviar, you might expect his tastes to be of the champagne variety. Surprisingly, that's not the case: his go-to favourites in Toronto, for the most part, veer from what's trendy and "happening", and are instead made up of long-standing stalwarts and oft-overlooked old-school joints.
Like most chef/restaurateurs, downtime is scarce, so I asked Chef Rose to share how he makes the most of his time off. His ideal day in Toronto might surprise you, or at the very least offer up some new spots to try out.
Here's how to spend a day in and around CityPlace and Harbourfront, from morning to late night.
Here are the 10 most anticipated Toronto restaurant openings I'm looking forward to this fall.