Saturday, October 22, 2016Partly Cloudy 8°C

Centre Street Deli

Posted by Amy Grief / Profiled on February 9, 2016 / review policy

Centre Street DeliCentre Street Deli looks like it hasn't changed since it opened in Thornhill in the 1980s. Despite a move one plaza over in 1998, this Montreal-style deli maintains a retro vibe thanks to its dim lighting, old-school takeout counter, and classic fare.

In 2015, former owners Cheryl Morantz and Sam Agelopoulos sold their business to longtime employees Nana Frank, Ganaesh Thangarajah and Thavapalan Nadarajah (who goes by Kuna).

Centre Street DeliKuna says he's been working at Centre Street since it opened. Now, he and his team are dedicated to serving up the same recipes that Cheryl and Sam made famous nearly three decades ago.

Hand-sliced smoked meat is Centre Street's specialty. And if you're going to order it, you better get it old-fashioned; yes it's fatty, but that's what makes it so delicious.

centre street deliI've been eating at Centre Street since before I could chew. A brief flirtation with vegetarianism kept me away for a period, but when iron deficiency brought beef back into my life, I answered smoked meat's siren song free-of-guilt - anything for my health, right?

Centre Street DeliMy Centre Street Deli Special ($14.95) comes with a stack of smoked meat piled high on rye along with vinegar-based coleslaw and a sour dill pickle.

Centre Street DeliI also grab a comforting bowl of matzah ball soup ($5.95) and Centre Street's famous Greek-style salad ($14.75) filled with hard-boiled egg and feta cheese.

Centre Street DeliParty sandwiches come stuffed with an assortment of filling, including tuna, egg and salmon. If you get an order for takeout, don't miss the salmon-and-egg salad double-deckers; they're addictive.

Centre Street Deli TorontoWhile Centre Street has a relatively large dining area - complete with a mural depicting the restaurant's storied history - the takeout counter sees a steady stream of customers at all times of the day.

Centre Street DeliRegulars come in for deli meats, massive knishes, sweet cheese bageleh and an assortment of treats, including boxes of moon, or poppy seed, cookies.

Don't leave without picking up some Karnatzel, or what I call Jewish beef jerky. These long, cured meat sticks are a staple in Montreal delis and Centre Street is one of the few places you can find them in the GTA.

Centre Street DeliIf you're looking for healthy options, you won't find them here. But, you'll discover a hit of nostalgia and comforting food that'll keep you full long after you devour your meal.

Centre Street DeliPhotos by Hector Vasquez.


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