Restaurants
Barbecue Restaurants
Restaurants
B.B.Ques Gourmet Grill / Annex
Serving ribs, chicken and potato skins, B.B.Ques is a popular take-out spot on Spadina. They also deliver....
Barque Smokehouse / Roncesvalles Village
Barque Smokehouse is a new addition to Roncesvalles, located at the corner of Geoffery in the old Bistro 299 space. This casual smokehouse boasts an assortment of classic southern barbecue,...
Hardys / St. Clair West
Hardys, which bills itself as a Hogtown Brasserie, serves up brisket, pulled-pork sandwiches, ribs and collard greens to hungry diners on St. Clair West....
Hell's Chicken / North York
Hell's Chicken in North York is definitely one for the carnivores out there. Despite its name, it serves up other types of food besides chicken, including steaks and ribs, with...
Highway 61 / Bayview and Leaside
Highway 61 took over from the short-lived Cluck, Grunt and Low on Bayview and has been met with lukewarm reviews for its chicken and ribs. One thing everyone seems to...
Lou Dawg's (Gerrard East) / Yonge & Dundas
Lou Dawg's has opened their second location in Toronto, this one just steps from the Ryerson campus. Check out our review of the King West location here....
Lou Dawg's Southern Sandwiches / King West
Lou Dawg's has a curiously rustic menu. Specializing in meat, other kinds of meat and more meat, this newish King West sandwich joint is not the place to take vegetarian...
Memphis Smoke House / North York
Memphis Smoke House got the inspiration for their joint from a month long pilgrimage to the holy land of barbeque. In that time they devoured that inspiration for breakfast, lunch...
Paul and Sandy's / Etobicoke
Paul and Sandy's is Etobicoke's answer to fall-off-the-bone ribs and tender BBQ brisket. Their secret is no secret to those who know great barbecue - slow cooking their meat over...
Phil's Original BBQ / Little Italy
Phil's Original BBQ is a well-loved BBQ joint near the corner of College and Ossington that serves some of the smokiest, tastiest meat this side of Texas....
Stockyards Smokehouse and Larder / St. Clair West
The Stockyards is an unassuming new barbecue restaurant specializing in southern-style slow cooked meats that opened a couple of months ago on St Clair West, just west of Christie Street....
The Grill Pit / Koreatown
Eating at The Grill Pit makes me wish I was somewhere else - outside on a picnic. Not that there's anything wrong with its minimalist decor: it's a take-out joint,...
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