Diliso's Fine Meats
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July 7, 2007
Diliso's Fine Meats in St. Lawrence Market has good looking milk-fed veal chops, lamb and other meats.
Comments (2)
Great quality meat coming from small local farms,dry aged beef (The blonde') Johnny the owner is a master at meat cutting, far better than anybody I have ever seen, It reflects greatly on the prices, he can afford to sell it a lot cheaper because there's minimal waste. Service is great, vac pac for the freezer.
I agree Di Liso's Meats is a great place to shop, top notch butchering skills, great customer service. Pricing for the quality of meat is incredible. I know there lamb supplier is the same farmer as Pusateries, but the cost is almost half at Di Liso's. why pay for overhead?