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<title>blogTO Recent Comments: Japango</title>
<link>http://www.blogto.com/feed/recentcomments/?8296</link>
<description>Comments recently made in this post on blogTO</description>
<copyright>Copyright 2009</copyright>
<lastBuildDate>Sat, 21 Nov 2009 13:46:47 PST</lastBuildDate>
<item>
<title>Tim</title>
<description><![CDATA[
Japango is one of my favourite Japanese restaurants in the city. Good quality photo and good ambiance.]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c621887</link>
<guid>http://www.blogto.com//2008/01/japango/#c621887</guid>
<category>Toronto, </category>
<pubDate>Thu, 18 Jun 2009 14:27:01 PDT</pubDate>
</item>
<item>
<title>Jo</title>
<description><![CDATA[
I've eaten at Japango twice. Both times I made reservations and both times the service was good. You win some. You lose some. ]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c617056</link>
<guid>http://www.blogto.com//2008/01/japango/#c617056</guid>
<category>Toronto, </category>
<pubDate>Wed, 10 Jun 2009 00:02:34 PDT</pubDate>
</item>
<item>
<title>collin</title>
<description><![CDATA[
went there for dinner tonight.  the food is good.  it's definitely better most of the sushi this town has to offer (that's within the price range)

the service is pretty horrendous tho]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c617036</link>
<guid>http://www.blogto.com//2008/01/japango/#c617036</guid>
<category>Toronto, </category>
<pubDate>Tue, 09 Jun 2009 22:54:46 PDT</pubDate>
</item>
<item>
<title>Frankinto</title>
<description><![CDATA[
Reservations may be "helpful", but they cannot be "packed with dreary looking public servants".

(Sorry - one of my pet peeves.)]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c616126</link>
<guid>http://www.blogto.com//2008/01/japango/#c616126</guid>
<category>Toronto, </category>
<pubDate>Sun, 07 Jun 2009 16:40:00 PDT</pubDate>
</item>
<item>
<title>badbhoy</title>
<description><![CDATA[
I think how they handled the situation is more of the issue than whether or not I should have known better...]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615229</link>
<guid>http://www.blogto.com//2008/01/japango/#c615229</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 15:27:38 PDT</pubDate>
</item>
<item>
<title>Jo</title>
<description><![CDATA[
Hindsight is 20/20...]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615227</link>
<guid>http://www.blogto.com//2008/01/japango/#c615227</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 15:20:36 PDT</pubDate>
</item>
<item>
<title>badbhoy</title>
<description><![CDATA[
No the moral of the story is to know in advance that a restaurant takes reservations and wouldn't leave two people standing outside waiting when TWO of your reserved tables haven't even showed up.  

And then find another sushi restaurant.]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615213</link>
<guid>http://www.blogto.com//2008/01/japango/#c615213</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 14:32:17 PDT</pubDate>
</item>
<item>
<title>jo</title>
<description><![CDATA[
The moral of the story is, when in doubt make a reservation ;) If you don't, you will be disappointed. ]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615205</link>
<guid>http://www.blogto.com//2008/01/japango/#c615205</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 14:12:45 PDT</pubDate>
</item>
<item>
<title>Munzz</title>
<description><![CDATA[
You call those tiny rolls that are mostly rice 'California roll' that you paid 18.99 for?!?!?!?!??!?!
 
Boy sounds like you've never had real good sushi.

]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615136</link>
<guid>http://www.blogto.com//2008/01/japango/#c615136</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 11:29:31 PDT</pubDate>
</item>
<item>
<title>munzz</title>
<description><![CDATA[
You call those tiny rolls that are mostly rice 'california roll' that you paid 18.99 for?!?!?!?!??!?!
 
Boy sounds like you've never had real good sushi.



]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615134</link>
<guid>http://www.blogto.com//2008/01/japango/#c615134</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 11:27:32 PDT</pubDate>
</item>
<item>
<title>badbhoy</title>
<description><![CDATA[
I went there earlier this week and was disappointed that we were unable to get a seat.  We'd been before and thought it was pretty good.

There was one table available when we arrived but we were told it was reserved and another should open up in 10 minutes or so.  We waited outside and when another group left we re-emtered but were told that was reserved as well.  I understand the place is small and popular but I am not going to wait for a table in a eight table restaurant when two are free with no one else in sight.  They may want to reconsider their reservation policy.]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615099</link>
<guid>http://www.blogto.com//2008/01/japango/#c615099</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 10:24:02 PDT</pubDate>
</item>
<item>
<title>Jo</title>
<description><![CDATA[
Richmond, BC is near a large body of water called the Pacific ocean. Toronto is near a polluted lake. You can't compare. It's like me saying, "why are the baguettes so much better in Paris than in Toronto?" ]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615092</link>
<guid>http://www.blogto.com//2008/01/japango/#c615092</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 10:05:32 PDT</pubDate>
</item>
<item>
<title>Jo</title>
<description><![CDATA[
In my opinion this place is astounding!! The quality far surpasses any sushi joint in the Annex. Yes, it's pricey but I believe you get what you pay for. I certainly don't eat there often because I'm not rich, but for a bi-yearly treat, it's perfect!]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615084</link>
<guid>http://www.blogto.com//2008/01/japango/#c615084</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 09:28:17 PDT</pubDate>
</item>
<item>
<title>Gloria</title>
<description><![CDATA[
"I hate to recommend Japanese food in Toronto to anyone from Vancouver (much less Japan)." 

And we thank you every day for that enormous cross that you must bear so nobly. I shake you by the *hand*, sir! ]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615081</link>
<guid>http://www.blogto.com//2008/01/japango/#c615081</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 09:21:28 PDT</pubDate>
</item>
<item>
<title>korean guy</title>
<description><![CDATA[
That's because the Unification Church (the Moonies) in all their backroom political power are suppressing your need to know with their near monopoly on raw fish. (http://www.chicagotribune.com/news/specials/chi-0604sushi-1-story,0,3736876.story)

Just kidding, but somewhat creepy and interesting at the same time...]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615074</link>
<guid>http://www.blogto.com//2008/01/japango/#c615074</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 08:52:18 PDT</pubDate>
</item>
<item>
<title>jack</title>
<description><![CDATA[
i am glad that somebody finally brought this up... besides mercury, there is also parasite on raw fish that you can't see with your bare eyes.. that's why i don't eat raw fish or sea food]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615072</link>
<guid>http://www.blogto.com//2008/01/japango/#c615072</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 08:36:34 PDT</pubDate>
</item>
<item>
<title>marco</title>
<description><![CDATA[
I wonder why sushi restaurants are not required to list mercury content levels of the various fish they serve?  Considering that tuna and mackerel are dangerously high in mercury while other fish (depending on the source) can be perfectly safe,  it seems like important information, doesn't it?  

Also, I hope we're not secretly eating dolphin, labeled as tuna, as happens in Japan.

]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c615003</link>
<guid>http://www.blogto.com//2008/01/japango/#c615003</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 02:43:25 PDT</pubDate>
</item>
<item>
<title>korean guy</title>
<description><![CDATA[
japango? are you kidding? we'd order this for dinner when we'd have to work late and would have made Salieri proud. Mediocrity at it's finest.]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c614974</link>
<guid>http://www.blogto.com//2008/01/japango/#c614974</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 00:28:53 PDT</pubDate>
</item>
<item>
<title>ifelton</title>
<description><![CDATA[
Stop the hate, people, but $19 for a few pieces of california rolls is insane...]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c614973</link>
<guid>http://www.blogto.com//2008/01/japango/#c614973</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 00:06:43 PDT</pubDate>
</item>
<item>
<title>steljan</title>
<description><![CDATA[
Alright hot shot relax, noone asked you for your opinion.
Whats with you mentioning Bay Street, do you need some recognition of your achievements in the world of sucking up?
Go and take some pics write a review about your places but stop acting as if you know what you are talking about.
What a self proclaimed critic you are, I guess Bay Street is not doing very well these days for you to actually take the time and criticize someones article.
]]>
</description>
<link>http://www.blogto.com//2008/01/japango/#c614971</link>
<guid>http://www.blogto.com//2008/01/japango/#c614971</guid>
<category>Toronto, </category>
<pubDate>Fri, 05 Jun 2009 00:02:13 PDT</pubDate>
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