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<title>blogTO Recent Comments: Ethiopian House</title>
<link>http://www.blogto.com/feed/recentcomments/?1300</link>
<description>Comments recently made in this post on blogTO</description>
<copyright>Copyright 2009</copyright>
<lastBuildDate>Sun, 22 Nov 2009 06:41:52 PST</lastBuildDate>
<item>
<title>Sharon</title>
<description><![CDATA[
Ethiopian House, the service is too sloooooow and there is only one server/waiter/cashier and he is crunky and rude. Some one even found him cheat b/s he charged him more. Some one else commented on the the attitude of this server (the braided hair server) when the customer pointed out about some issues with the food (veggie stew was not fresh). I know there are other Ethiopian restaurnts,  number of them on the Bloor and Ossington area and also on Danforth once your passed Pape some where around Greenwood. ]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c601242</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c601242</guid>
<category>Toronto, </category>
<pubDate>Tue, 19 May 2009 16:37:05 PDT</pubDate>
</item>
<item>
<title>Sharon</title>
<description><![CDATA[
Ethiopia House (man the same cranky & rude waiter ('_')
, the service is too sloooooow and there is only one server/waiter/cashier and he is cranky and rude. Some one even found him cheat b/s he charged him more. Some one else commented on the the attitude of this server (the braided hair server) when the customer pointed out about some issues with the food (veggie stew was not fresh). I know there are other Ethiopian restaurnts,  number of them on the Bloor and Ossington area and also on Danforth once your passed Pape some where around Greenwood. ]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c601241</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c601241</guid>
<category>Toronto, </category>
<pubDate>Tue, 19 May 2009 16:36:43 PDT</pubDate>
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<item>
<title>actionwords</title>
<description><![CDATA[
Ethiopia House is neat and the food is quite good, but the service can be on the cranky side.  Last time I went it bordered on rude and kind of put me off going back.  I really enjoyed the coffee, but then again I do like my coffee black if it is good quality.  As for other sources of good (non-Ethiopian) coffee in TO, I strongly recommend Bisogno at King & Sherbourne.  Stellar coffee and friendly service.]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c368537</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c368537</guid>
<category>Toronto, </category>
<pubDate>Sun, 11 Jan 2009 19:34:17 PST</pubDate>
</item>
<item>
<title>B W</title>
<description><![CDATA[
There's another good ethiopian place on Bloor just east of Dovercourt. (I forget the name, but it's got great low prices-I've not had the coffee there but it's worth a try)

I have had the coffee at Addis Ababba on Queen St. W. The service there is warm but slow, the food is spicy and  delicious but it costs a little more than you'd expect.]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c263060</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c263060</guid>
<category>Toronto, </category>
<pubDate>Sat, 16 Feb 2008 13:20:20 PST</pubDate>
</item>
<item>
<title>mainja</title>
<description><![CDATA[
okay, this is going on my 'must try' list.]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c4389</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c4389</guid>
<category>Toronto, </category>
<pubDate>Mon, 28 Nov 2005 16:23:36 PST</pubDate>
</item>
<item>
<title>x the x</title>
<description><![CDATA[
Other good, non-35 minute coffee:

Espresso Rose (?) on Yonge, south of college on the east side makes a great cup.

Epicure on Queen West

]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c4275</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c4275</guid>
<category>Toronto, </category>
<pubDate>Thu, 24 Nov 2005 09:48:59 PST</pubDate>
</item>
<item>
<title>Camille</title>
<description><![CDATA[
What I love about Ethiopian coffee is the way that it engages your senses and invites you to slow down and enjoy the experience. The time it takes to roast the beans, the way the aroma is appreciated and shared, the much-anticipated rich, bitter taste, and the presentation of it all make it something special. It certainly doesn't compare to the phenomenon of take-out coffee most of us are used to.]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c4020</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c4020</guid>
<category>Toronto, </category>
<pubDate>Mon, 14 Nov 2005 17:54:58 PST</pubDate>
</item>
<item>
<title>morecowbell</title>
<description><![CDATA[
I don't understand those who put no sugar or minimal sugar in espresso.  Espresso is made for sugar, as this brings out the sweeter, caramel tones in the coffee.  There is a saying about how you should take your espresso - dark as night, hot as hell and sweet as love. ]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c4008</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c4008</guid>
<category>Toronto, </category>
<pubDate>Mon, 14 Nov 2005 12:58:56 PST</pubDate>
</item>
<item>
<title>Mare</title>
<description><![CDATA[
I happen to luv Starbucks with cream, that "bitterness" is usually a deep roast bean... ahhh the French Roast is the best!Their caffe lattes cannot be beat anywhere. 2nd cup is just BAD coffee, it tastes like watered down burntness...yuck. I must confess and admit that I've been getting seduced by Tim's coffee with that hint of tobaccy aftertaste (dble cream of course). Now a fine espresso with a hint of sugar is darn good too. Now, I'm curious to try this Ethipion coffee - thanks for the info - great shot by the way!]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c3995</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c3995</guid>
<category>Toronto, </category>
<pubDate>Sun, 13 Nov 2005 23:37:15 PST</pubDate>
</item>
<item>
<title>matthew</title>
<description><![CDATA[
I like my coffee like I like my men...]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c3994</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c3994</guid>
<category>Toronto, </category>
<pubDate>Sun, 13 Nov 2005 22:56:36 PST</pubDate>
</item>
<item>
<title>Georgia</title>
<description><![CDATA[
I am totally one of those people that drink Starbucks coffee+flavour shot+tonnes of milk+ any sprinking available..
I made the mistake of trying to do something like that to this coffee..bad move!!

The coffee is definitly best left on it's own.]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c3983</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c3983</guid>
<category>Toronto, </category>
<pubDate>Sun, 13 Nov 2005 12:49:17 PST</pubDate>
</item>
<item>
<title>Fen</title>
<description><![CDATA[
I like my sugar with coffee and cream.]]>
</description>
<link>http://www.blogto.com//2005/11/ethiopian_house/#c3979</link>
<guid>http://www.blogto.com//2005/11/ethiopian_house/#c3979</guid>
<category>Toronto, </category>
<pubDate>Sun, 13 Nov 2005 09:34:42 PST</pubDate>
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