Who doesn't love a cake artfully decorated with luscious Swiss meringue buttercream? With just a few piping tips you will learn how to transform simple buttercream cakes into couture cakes.

LEARN HOW TO:

Make Swiss Meringue Buttercream

Properly mask a cake using Swiss Meringue Buttercream

Pipe a variety of popular decorative techniques including:

Ruffles

Decorative Boarders

Scallops

Swags

Frills

Accurately colour Buttercream, including the ombre technique

TYPE: HANDS-ON

PRICE: $80 + HST