When: Thursday November 26 and Friday November 27 at 7pm

Where: Actinolite Restaurant 971 Ossington Avenue, Toronto

How much: $125 pp

What: 5 course meal of local ingredients paired with 5 local wines from PEC

Who: Closson Chase Vineyards, Exultet Estates, Stanners Vineyard, The Grange of PEC, Nicholas Pearce Wines

How: Phone 416-962-8943 to book a spot!

Winemakers will dine communally with guests, guiding you through a 5 courser meal with pairings! Come celebrate the local harvest with great food, good friends, and beautiful wine!