The Captain's Table
World Culinary Olympic medalists, The Golden Horseshoe Culinary Team, will recreate an authentic seven-course Titanic dinner to raise funds for the team’s return trip to the World Culinary Olympics in Erfurt, Germany in 2016. The entire team, including two Crowne Plaza Toronto Airport chefs, are excited to invite guests to sail into an evening of elegance with impeccable service from personal White Star attendants, fine wine, delicious food and beautiful tableware.
Tickets: $150 per person (all inclusive) or $1000 per table of eight people (all inclusive)
Tickets may be purchased online http://tinyurl.com/atnakb4 or by calling 905-454-3971.