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Eat & Drink

Toronto Restaurant Openings: Full Stop, Amsterdam BrewHouse, Rose & Son's Big Crow, Gourmeats

Posted by Liora Ipsum / June 27, 2013

Full Stop Cafe TorontoToronto Restaurant Openings highlights the latest restaurant openings and closings in Toronto and also gives a preview at some of the places coming soon. Find us here every Thursday morning.

OPEN NOW

  • Cibo Wine Bar opens this Friday, June 28th in time to take advantage of the prime corner patio space at 522 King Street West.
  • Full Stop is now open in the Junction at 2948 Dundas West offering espressos, lemonades and plans to roll out their baked goods selection to include sweet and savoury along with hot and cold sandwiches.
  • Amsterdam BrewHouse quietly opened their doors at 245 Queens Quay West in advance of the July 1st grand opening, so it's good to go for the long weekend. Check out our review.
  • Lucy Brock, a new bar from the folks behind Motel, has opened up at Dundas and Dufferin

OPENING SOON

  • Rose & Son's Big Crow is opening in July in the back of 176 dupont street. The new restaurant's website claims inspiration from summery, Canadian things like algonquin park, canoe trips and cooking over an open fire. Rumour has it that means BBQ.
  • New Junction butcher and grocer, Gourmeats looks almost ready to open at 2946 Dundas Street West.
  • The Chase Fish & Oyster House is inching closer to opening - they even participated at The Stop's Night Market. Accompanied by a second upscale concept on the rooftop, the pair will go by The Chase and aiming to open at 10 Temperance Street in early July
  • Matt Kantor's new Basque-inspired restaurant, Bero (889 Queen Street East) has announced its opening date will be July 11th.

Have you seen restaurants opening or closing in your neighbourhood? Email tips to liora@blogto.com

Photo of Full Stop's eats

Discussion

10 Comments

LKaitlin / June 27, 2013 at 09:28 am
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Where can I find the egg/pizza?
TIm replying to a comment from LKaitlin / June 27, 2013 at 10:09 am
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That's from Full Stop in the Junction
Gabe / June 27, 2013 at 11:57 am
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Always seems to be the question with these posts. Love the great shots of the dishes but would be great if they were always credited with the restaurant.
Liquid Chicken / June 27, 2013 at 12:22 pm
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I'm so sick of assholes ruining burgers and pizzas with uncooked eggs. Eggs shouldn't ever be eaten after 11:00 AM, and they sure as hell shouldn't be leaky.

Look at the canibals around the world. They all cook the humans first. No self respecting canibal would dine on the fluids. Those are for basting.
sw replying to a comment from Liquid Chicken / June 27, 2013 at 12:40 pm
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Easy, grinch! I love a great runny egg - even for dinner, and especially on a burger! *blasphemy*
Michael replying to a comment from Liquid Chicken / June 27, 2013 at 01:13 pm
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Guess you aren't a big fan of sushi either.
Jeremy replying to a comment from Gabe / June 27, 2013 at 01:28 pm
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The picture is very clearly credited to Full Stop in this post. As far as I've noticed, lead photos are always credited at the bottom of the post.
Hello replying to a comment from Gabe / June 27, 2013 at 11:02 pm
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Agreed. I have no idea why blogto doesn't use a photo credit.

We're supposed to guess where we can find the food in the photo.

Jesus.
Gourmeats / July 23, 2013 at 03:30 pm
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Happy to report that we are open now! Soft opening for this week and grand opening this Saturday. Thanks BlogTO
http://oneartiststudio.net / February 12, 2014 at 08:08 am
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Nice answer back in return of this matter with genuine arguments
and explaining all concerning that.

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