Eat & Drink
The Case Against Styrofoam Cups

Why is it that chains like Timothy's as well as independent coffee shops like Shai's in Kensington Market still serve their coffee is styrofoam, er, polystyrene cups only? Haven't they noticed that Starbucks, and recently Second Cup are now only serving up java in the paper variety?
I don't ask the question just for environmental reasons. First and foremost, it's a health issue. Research shows that drinking hot beverages in styrofoam cups is bad for you. Rather than repeat the claims here, I'll refer you to various articles on the subject.
The sad thing is that most coffee shop owners probably don't know any better. The person I spoke to at Shai's fained ignorance on the matter. He claims they chose styrofoam because it makes the cups easier to hold.


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as far as the environmental side of things are concerned, the jury is still out on that. the only advantage paper cups have is that they degrade much faster than styrofoam. styrofoam costs next to nothing to produce and its production doesn't harm the environment.
I may also point out that styrofoam cups can be recycled almost anywhere yet paper cups are banned from many municipalities for reasons that I'm still not clear on. (my local' officials simply state that the wax in used cups "clogs" the "machines".
TacoDelMar no longer uses styrofoam or plastic bags...they use all biodegradable containers from this company www.trellisearth.com