City
Kensington Businesses Face Ongoing Listeria Concerns
Just when we thought our food was safe to eat and all the blame lay squarely with Maple Leaf Canada, a Listeria scare hit our beloved Kensington Market. However while headlines focus on Cheese Magic, the local cheese merchant has been left wondering why they - and not the other merchants in Kensington - are the focus of this bad publicity; especially considering that their case of Listeria has proven false so far, while another Kensington business has been closed by Toronto Public Health.
In speaking with owner Ping Chiu and lead staff Jason Monaghan, it's clear that they are confused as to why Cheese Magic has been the focus of all the negative media attention. Several days ago the business, which has been operating for years in Kensington market with an unconditional PASS from Toronto Public Health, became the focus of a Listeria investigation.
What began with a CIFA recall of Roquefort and Comte from one of their suppliers, which Cheese Magic intercepted and returned, soon turned into a full blown Public Health investigation. Apparently a woman (who no one has been able to track down thus far), lodged a complaint against the store claiming she had felt ill after eating soft cheeses. The staff suspect that Public Health was quick to make an example of their store given the recent Listeria cases in meat products.
The small cheese business was originally told to shut down while testing was done, and ordered to dispose of all of their product - whether packages had been opened or not - which would have been an incredibly unnecessary loss. The store had already removed any cheese mentioned in the 'ghost' complaint voluntarily, and eventually Public Health told the owner that unopened product could be kept and the store could remain open.
Cheese Magic was also told to make several changes to its equipment, including the purchase of over $4000 of new refrigeration equipment. Over the course of their brief closure, the merchant has made these and further changes to ensure food safety, and is also taking measures to prevent the suspected cheese from being sold in other stores. Overall they have not seen any decline in business and have had much local support; but much like myself they are surprised at the negative image being painted of the story in the media.
Strolling over to Global Cheese, who does not store all their product in refrigerated cases, I found that they continue to display an unconditional PASS in their window. I have never had a problem with either store, but Global Cheese is known for their 'out in the open' sampling, and I am surprised none of the Listeria concerns have been cast on their establishment.
Even more shocking is the complete oversight of the closure at J & J Fruit Market, whose staff say will not reopen for a month. They were disposing of all their product today and, as you can see, have been closed by Toronto Public Health despite having passed a May 2008 inspection.
Coverage of the Listeria scare in Kensington has been squarely focused on Cheese Magic, and the merchant only hopes the public understands that there is more to the story at hand. CP24 has had several conversations with the store about the situation, but Monaghan is frustrated that they have reported only the negative side, without any mention of the J&J Fruit Market closure.
It is important to remember that Listeria is a rather ubiquitous microorganism which is commonly found in soil, plants, and food. Finding traces of Listeria in food does not necessarily mean that ingestion will result in the illness Listeriosis.


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I also looked up Cheese Magic, and it looks like they had similar problems as well::
http://app.toronto.ca/food2/index.jsp
You'll have to excuse me if I don't sound sympathetic to the owners. There's no excuse for that. Mice are one thing, cat droppings are something of a completely different level.
Again, I'm not excusing it; just saying that many businesses have these ongoing problems, regardless of their efforts at compliance. This is why the whole Pass system was put in place, to allow for ongoing monitoring and measurement of these problems.
The health regulations seem to be inconsistently applied. Look at J&J. On 28-Apr-2008 they got dinged with "Operator fail to provide separate handwashing sink(s)". A few days later on 2-May-2008, they get a full pass. On 12-Aug-2008, they get the book thrown at them including the same notice about the missing sink.
Seem like if you catch the inspector on a bad day, or there is media attention, they find more infractions. We need more objectivity.
..^^^ so the closure of J&J is positive news then ?!?
Misery loves company I guess !
They received a pass to open because they promised to install the sink within a period of time. They didn't live up to their agreement. So, when next inspected, they were shut down.
That's an absolute, not an objective application of the laws.
What the hell is that about?
Do the owners of these establishments seek legal counsel and have the charges dropped or withdrawn?
Its like One day your picking roaches out of the chow mein wok with a red closed sign in your window.
The next month the charges are withdrawn and your chasing rats out of the back door into the alley way.
something is strange with this system!
Matts, Cheese Magic is definitely one of those guilty of doing just that. Take a look at the dine safe report. At almost every inspection they were given a conditional pass which was soon lifted after they cleaned things up on the follow up visit. Only once did they manage a 'Pass' on the first inspection.
Also, Corina, I wasn't aware there was a problem with kitten infestations (cutest infestation EVER). There's a few reasons why I can't excuse cat droppings.
Mice can squeeze through very tiny holes and can easily get inside a building. Cats, not so. If these droppings were made by stray cats getting inside the building then they have SERIOUS pest control issues. If a cat can get in, so can a raccoon.
More likely this is the owner's cat crapping all over the place and that is irresponsible in more than one way. Besides the issue of contamination by allowing a cat into any area with food, I'm just as concerned with the welfare of the cat.
Cats love milk and cheese, but they can get pretty sick if they eat when they're no longer kittens. So letting a cat in a room full of cheese is like putting your toddler in a room of candy laced with ex-lax.
So they've either left their cat unattended in a room full of food that can make them ill and in a position to contaminate all the food, or they've been in the same room and failed to clean up their poop.
It honestly makes me wonder if the owners should be investigated by the Toronto Animal Services as well.
And about the possible effects of having lactose intolerant cats around dairy products.... Ewwwwwwww....
And their neighbours, My Market Bakery (My favouriet spot for baked goods) also has a shady background of keeping the area animal free... crap.
Stick to Rosedale, Yorkville, Liberty Village, and the better part of Queen West. They're all on TTC and will save you from gruesome experiences.
I had seen a cat in the back part of My Market Bakery twice before, it was strolling around in the baking area (if they want to hide this, they should keep those doors closed!). I am pretty sure it lives back there or in a basement of the building. Theres been a cat at the basement door at the front before meowing. (you can see right in!!).