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Robyn Urback
Posted on February 16, 2011
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smoked salmon Toronto

Behind the scenes at Toronto's smoked salmon king

Announcements
Robyn Urback
Posted on February 16, 2011
Report Inaccuracy
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A fixture on Queen East since 1953, this ultra-clean fish store has a reputation for producing the best smoked salmon in the city. Yesterday, owner Andris Grinbergs took me behind the scenes to get a closer look at how they do it.

Read my profile of Kristapsons in the grocery section.

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