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East Coast cuisine and hospitality comes to Roncy

Posted by Sarah Mackinnon / March 1, 2012

East Coast Dining TorontoRecently opened in the space formerly occupied by Brad's Takeout and Eatery on a reinvigorated Roncesvalles, this restaurant brings some East Coast flare to Toronto's west side. Here you'll find playfully presented Maritime comfort food that shows off the nostalgic flare of executive chef Geoff Hopgood as well as some of the friendliest service around town.

Read my review of Hopgood's Foodliner in the restaurants section.

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