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Food Highs and Gweilos: Tanchikee Restaurant

Posted by Frank / February 6, 2009

030209_TR1.jpgMy fears that the drive all the way to Tanchikee Restaurant, in the belly of the suburbs, might be met with with a dumbed down version of Cantonese for Canadian palates were squashed by friends in-the-know. After feasting on lobster, pigeon, oysters and beef, I can honestly say that it was definitely worth the drive to Richmond Hill for an exceptional meal.

Read the full review of Tanchikee Restaurant in the restaurants section.

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